Detalhe da pesquisa
1.
Vegetarian, vegan, or plant-based? Comparing how different labels influence consumer evaluations of plant-based foods.
Appetite
; 197: 107288, 2024 Jun 01.
Artigo
Inglês
| MEDLINE | ID: mdl-38467193
2.
The psychology of eating animals and veg*nism.
Appetite
; 187: 106582, 2023 08 01.
Artigo
Inglês
| MEDLINE | ID: mdl-37121487
3.
The vegan dilemma: Do peaceful protests worsen attitudes to veganism?
Appetite
; 186: 106555, 2023 07 01.
Artigo
Inglês
| MEDLINE | ID: mdl-37059398
4.
Differential responses to ethical vegetarian appeals: Exploring the role of traits, beliefs, and motives.
J Pers
; 2023 Aug 08.
Artigo
Inglês
| MEDLINE | ID: mdl-37551847
5.
Monitoring a meat-free pledge with smartphones: An experimental study.
Appetite
; 168: 105726, 2022 01 01.
Artigo
Inglês
| MEDLINE | ID: mdl-34600945
6.
A cross cultural meat paradox: A qualitative study of Australia and India.
Appetite
; 164: 105227, 2021 09 01.
Artigo
Inglês
| MEDLINE | ID: mdl-33812938
7.
"We have to keep it a secret" - The dynamics of front and backstage behaviours surrounding meat consumption in India.
Appetite
; 149: 104615, 2020 06 01.
Artigo
Inglês
| MEDLINE | ID: mdl-31996317
8.
Understanding traditional and modern eating: the TEP10 framework.
BMC Public Health
; 19(1): 1606, 2019 Dec 02.
Artigo
Inglês
| MEDLINE | ID: mdl-31791293
9.
The Eating Motivation Survey: results from the USA, India and Germany.
Public Health Nutr
; 21(3): 515-525, 2018 02.
Artigo
Inglês
| MEDLINE | ID: mdl-29081319
10.
Attitudes toward beef and vegetarians in Argentina, Brazil, France, and the USA.
Appetite
; 96: 546-554, 2016 Jan 01.
Artigo
Inglês
| MEDLINE | ID: mdl-26494521
11.
Rationalizing meat consumption. The 4Ns.
Appetite
; 91: 114-28, 2015 Aug.
Artigo
Inglês
| MEDLINE | ID: mdl-25865663
12.
Can merely learning about obesity genes affect eating behavior?
Appetite
; 81: 269-76, 2014 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-24997408
13.
Differences in Portion Sizes in Brazil, France, and the USA.
Foods
; 13(3)2024 Feb 01.
Artigo
Inglês
| MEDLINE | ID: mdl-38338589
14.
An Investigation of Meat Eating in Samples from Australia and Germany: The Role of Justifications, Perceptions, and Empathy.
Animals (Basel)
; 14(2)2024 Jan 09.
Artigo
Inglês
| MEDLINE | ID: mdl-38254380
15.
Compassion and contamination. Cultural differences in vegetarianism.
Appetite
; 71: 340-8, 2013 Dec.
Artigo
Inglês
| MEDLINE | ID: mdl-24045211
16.
Vegetarianism. A blossoming field of study.
Appetite
; 58(1): 141-50, 2012 Feb.
Artigo
Inglês
| MEDLINE | ID: mdl-22001025
17.
Too close to home. Factors predicting meat avoidance.
Appetite
; 59(1): 47-52, 2012 Aug.
Artigo
Inglês
| MEDLINE | ID: mdl-22465239
18.
Traditional and modern eating in older adults: a comparison between an urban and rural sample from Gujarat, Western India.
Health Psychol Behav Med
; 10(1): 818-836, 2022.
Artigo
Inglês
| MEDLINE | ID: mdl-36081812
19.
Meating Conflict: Toward a Model of Ambivalence-Motivated Reduction of Meat Consumption.
Foods
; 11(7)2022 Mar 23.
Artigo
Inglês
| MEDLINE | ID: mdl-35407008
20.
Similar or different? Comparing food cultures with regard to traditional and modern eating across ten countries.
Food Res Int
; 157: 111106, 2022 07.
Artigo
Inglês
| MEDLINE | ID: mdl-35761515